Partial Contents: Purchasing & Preparation; Seafood & Health; Buying, Handling and Storing; Batters & Pastries in Seafood Cooking, and more. This is an authoritative technical reference plus a treasury of nearly 300 recipes. Appendixes. 10 halftones.
"synopsis" may belong to another edition of this title.
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_471563560
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0442235046I2N00
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00072466433
Seller: Fireside Angler, Smithtown, NY, U.S.A.
Hard Cover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Revised Second Edition Second Printing. xvi, 480 pp. Size: 8vo - over 7¾" - 9¾" tall. Seller Inventory # 310463
Seller: HPB Inc., Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_448718558
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Hardcover. Condition: As New. 2nd. Seller Inventory # 140201071