Items related to Restaurant Reality: A Manager's Guide
Synopsis
This inspirational and entertaining guide for managers, staff, educators, and students provides uniquely candid and practical insight into the restaurant industry. Filled with informative and often amusing anecdotes from the author's own experience. Restaurant Reality offers current and prospective restaurant professionals a variety of career-enhancing tips, techniques, and cautionary tales. Gives the inside story.
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Restaurant Reality: A Manager's Guide
Seller: Scissortail, Oklahoma City, OK, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. This is a well-cared-for used book with light signs of previous use. There may be minor cover wear, a faint crease, or slight spine wear, but overall it's in great shape and fully readable. Please note: -May contain library or rental stickers. -Supplemental materials e.g., CDs, access codes, inserts are not guaranteed. -Box sets may not include original exterior box. Your satisfaction is our top priority! If you have any questions or concerns about your order, please don't hesitate to reach out. Thank you for shopping with us and supporting small businessâ"happy reading! Seller Inventory # STM.1077
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Restaurant Reality: A Manager's Guide
Seller: HPB-Red, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_380363718
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Restaurant Reality: A Manager's Guide
Published by
Van Nostrand Reinhold, 1989
ISBN 10: 0442259387
ISBN 13: 9780442259389
Used
Soft cover
First Edition
Seller: The Good Books Store, Chicago, IL, U.S.A.
Seller rating 2 out of 5 stars
Soft cover. Condition: Fine. 1st Edition. 8th printing, like new. Seller Inventory # 2138204079