The Joy of Cooking: Volume 1: Main Course Dishes - Softcover

Rombauer, Irma S.; Becker, Marion Rombauer

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9780451159922: The Joy of Cooking: Volume 1: Main Course Dishes

Synopsis

Detailed information on all aspects of food preparation and meal planning accompanies more than four thousand recipes for American and foreign dishes

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About the Author

Written by Irma Starkloff Rombauer, The Joy of Cooking was first tested and illustrated by her daughter, Marion Rombauer Becker. Subsequently it was revised and enlarged through Marion?s efforts and those of her architect husband John Becker. Their sons?Ethan, with his Cordon Bleu and camping experiences, and Mark, with his interest in natural foods?have reinforced Joy in many ways.

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Other Popular Editions of the Same Title

9780460036573: Joy of Cooking

Featured Edition

ISBN 10:  0460036572 ISBN 13:  9780460036573
Publisher: Bobbs-Merrill, 1963
Hardcover