A nutritionist offers a comprehensive, easy-to-use guide to using antioxidants to reduce the risks of heart disease, cancer, strokes, and immune disorders, including information on the vitamin content of thousands of brand-name foods. Original.
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Ed Blonz is a nutrition researcher, author, and journalist whose column, "On Nutrition" is syndicated in over 600 newspapers, and has appeared on The Food Network and "48 Hours". He is also the author of the Your Personal Nutritionist series from Signet.
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Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # W10B-02603
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