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The Baker's Appendix: The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book - Hardcover
Synopsis
The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies—with variations that combine to make dozens of desserts.
Bakers will wonder how they ever lived without this indispensable resource, featuring:
• Cups-to-grams conversions for ingredients
• Basic recipes for cakes, quick breads, cookies, frostings, and more, with dozens of variations
• Ingredient substitutions
• DIY extracts, natural food colorings, sprinkles, and more
• Decorating tips for cakes and cookies
• Conversions for oven temperatures
• Adjustments for baking at high altitudes
• Volume charts for baking pans of all sizes
"synopsis" may belong to another edition of this title.
About the Author
JESSICA REEDis a writer, a baker, an artist, and a historian. She lives in Brooklyn with her husband and their daughter.
"About this title" may belong to another edition of this title.
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The Baker's Appendix
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Random House USA Inc, US, 2017
ISBN 10: 0451495748
ISBN 13: 9780451495747
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The Baker's Appendix : The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: a Baking Book
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The Baker's Appendix (Hardcover)
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Random House USA Inc, New York, 2017
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ISBN 13: 9780451495747
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Hardcover. Condition: new. Hardcover. The ultimate quick yet thorough reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies--with variations that combine to make dozens of desserts.The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies-with variations that combine to make dozens of desserts.Bakers will wonder how they ever lived without this indispensable resource, featuring-. Cups-to-grams conversions for ingredients. Basic recipes for cakes, quick breads, cookies, frostings, and more, with dozens of variations. Ingredient substitutions. DIY extracts, natural food colorings, sprinkles, and more. Decorating tips for cakes and cookies. Conversions for oven temperatures. Adjustments for baking at high altitudes. Volume charts for baking pans of all sizes The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies--with variations that combine to make dozens of desserts. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780451495747
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The Baker's Appendix: The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book
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