Synopsis
From the front flap of this 174 page book: "Award-winning chef Marcus Samuelsson may be best known for his innovative take on Scandinavian cuisine at New York's Restaurant Aquavit, but his story begins thousands of miles away, in Africa. Born in Ethiopia and raised in Sweden by adoptive parents, his life transcends national boundaries, and his approach to cooking is global yet personal. Inspired by the James Beard award-winning 'Soul of a New Cuisine', 'Discovery of a Continent' takes you along as Marcus returns to the land of his birth and explores Africa's rich diversity of cultures and cuisines. He shares stories from his travels as well as nearly 100 recipes that will inspire your senses - traditional dishes from all parts of the continent as well as his own variations and creations, plus five all-new African-inspired Starbucks barista recipes created especially for this book. Throughout, stunning color images by award-winning photographer Gediyon Kifle bring the African experience to life, from children playing at an outdoor barbecue joint in South Africa to French baguettes loaded onto a bicycle in Senegal. Using ingredients that are readily available in American markets, the recipes are doable as well as delicious. You can delight in the familiar Mediterranean flavors of dishes like Moroccan Lemon-Olive Chicken, or make your way south for the irresistible taste combinations of dishes such as a Malay-style Bobotie casserole from South Africa. Marcus also includes his favorite recipes for Africa's unique spice blends and rubs, which can transform ordinary ingredients into explosively flavorful dishes. By trying out Marcus's recipes and lingering over meals with family and friends, you can bring the free, relaxed traditions of Africa cooking to your home - discover for yourself the vibrant spirit of a continent."
"synopsis" may belong to another edition of this title.
Search results for Discovery Of A Continent - Foods, Flavors, And Inspirations...
Stock Image
Discovery Of A Continent - Foo
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00099308986
Stock Image
Discovery Of A Continent - Foo
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00093809076
Stock Image
Discovery Of A Continent - Foo
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00086564859
Stock Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Published by
John Wiley & Sons (edition First Edition), 2007
ISBN 10: 0470173254
ISBN 13: 9780470173251
Used
Paperback
First Edition
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. First Edition. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 0470173254-11-1
Stock Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Seller: More Than Words, Waltham, MA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. A sound copy with only light wear. Overall a solid copy at a great price! Seller Inventory # BOS-B-08d-02136
Seller Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.0470173254.G
Stock Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Seller: Evergreen Goodwill, Seattle, WA, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: Good. Seller Inventory # mon0000035768
Seller Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Seller: Blue Vase Books, Interlochen, MI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. Former library book with the usual stamps, stickers and labels. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials. Seller Inventory # BVV.0470173254.G
Stock Image
"Discovery Of A Continent - Foods, Flavors, And Inspirations From Afri
Seller: Hawking Books, Edgewood, TX, U.S.A.
Seller rating 4 out of 5 stars
Condition: Very Good. Very Good Condition. Has some wear. Five star seller - Buy with confidence! Seller Inventory # X0470173254X2
Stock Image
Discovery Of A Continent - Foods, Flavors, And Inspirations From Africa
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0470173254I4N00