Items related to Practical Cookery: A Compilation of Principles of Cookery...
Synopsis
Product Details Hardcover: 282 pages Publisher: John Wiley & Sons Ltd; 23rd edition edition (May 1966) Language: English ISBN-10: 0471456403 ISBN-13: 978-0471456407 Shipping Weight: 1.7 pounds Average Customer Review: Be the first to review this item Amazon Best Sellers Rank: #13,286,825 in Books (See Top 100 in Books)
"synopsis" may belong to another edition of this title.
- PublisherJohn Wiley & Sons
- Publication date1966
- ISBN 10 0471456403
- ISBN 13 9780471456407
- BindingHardcover
- LanguageEnglish
- Number of pages282
Search results for Practical Cookery: A Compilation of Principles of Cookery...
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.15. Seller Inventory # G0471456403I3N01
Quantity: 1 available
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.15. Seller Inventory # G0471456403I3N01
Quantity: 1 available
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Published by
John T. Wiley, New York, 1966
ISBN 10: 0471456403
ISBN 13: 9780471456407
Used
Hardcover
Seller: Thomas F. Pesce', Anaheim, CA, U.S.A.
Seller rating 4 out of 5 stars
Hard Cover. Condition: Very Good to Fine. No Jacket. Book condition: Very Good to Fine. Orange boards with light orange illustrations, black letters on cover, black letters on spine. Sharp edges and corners. Clean bright endsheets and 271 tightly bound pages. Pages clean, bright white with small b/w illustrations, tables, charts throughout. Dept. of foods and nutrition college of Home Economics, Kansas State University. Seller Inventory # 8004130
Quantity: 1 available
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Near Fine. No Jacket. Solid binding. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. Seller Inventory # 123481096
Quantity: 1 available
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Fair. Acceptable condition. No Dust Jacket A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # M01OS-01984
Quantity: 1 available
Stock Image
Practical Cookery: A Compilation of Principles of Cookery and Recipes
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. No Dust Jacket 23rd revision. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # U10OS-00466
Quantity: 1 available