Items related to Professional Baking, Trade Version
Synopsis
Updated and revised to improve its accuracy and clarity, this richly illustrated book covers the theory and practice of all aspects of professional baking. Includes a new chapter on fancy restaurant style desserts, a more extensive section on frozen desserts, novel cakes and tarts to expand students' repertory of contemporary desserts beyond baked goods.
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Search results for Professional Baking, Trade Version
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Professional Baking
Published by
John Wiley and Sons Ltd, 1993
ISBN 10: 047159508X
ISBN 13: 9780471595083
Used
Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardback. Condition: Good. Offering step-by-step instruction, this is a detailed reference work for the catering student or professional chef. It has been updated to include a new chapter on restaurant-style desserts as well as recipes for cakes, tarts, sorbets and ice creams. Seller Inventory # 00105050590
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Professional Baking, Trade Version
Seller: Books for Life, LAUREL, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Book is in very good condition. Clean with little to no signs of wear or markings highlights. Seller Inventory # LFM.9TFR
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Professional Baking, Trade Version
Seller: Hawking Books, Edgewood, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good Condition. Stain on cover. Five star seller - Buy with confidence! Seller Inventory # X047159508XX3
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Professional Baking, Trade Version
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: very_good. Seller Inventory # BSM.1GMHC
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Study Guide to Accompany Professional Baking
Published by
Wiley & Sons, Incorporated, John, 1993
ISBN 10: 047159508X
ISBN 13: 9780471595083
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4496948-6
Stock Image
Study Guide to Accompany Professional Baking
Published by
Wiley & Sons, Incorporated, John, 1993
ISBN 10: 047159508X
ISBN 13: 9780471595083
Used
Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 6532728-6
Stock Image
Study Guide to Accompany Professional Baking
Published by
Wiley & Sons, Incorporated, John, 1993
ISBN 10: 047159508X
ISBN 13: 9780471595083
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 6532728-6
Stock Image
Professional Baking
Published by
John Wiley and Sons Ltd, 1993
ISBN 10: 047159508X
ISBN 13: 9780471595083
Used
Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Hardback. Condition: Good. Offering step-by-step instruction, this is a detailed reference work for the catering student or professional chef. It has been updated to include a new chapter on restaurant-style desserts as well as recipes for cakes, tarts, sorbets and ice creams. Seller Inventory # CIN047159508XG
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Professional Baking, Trade Version
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. 2. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 047159508X-11-1
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Professional Baking, Trade Version
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. All pages and cover are intact. Dust jacket included if applicable, though it may be missing on hardcover editions. Spine and cover may show minor signs of wear including scuff marks, curls or bends to corners as well as cosmetic blemishes including stickers. Pages may contain limited notes or highlighting. "From the library of" labels may be present. Shrink wrap, dust covers, or boxed set packaging may be missing. Bundled media e.g., CDs, DVDs, access codes may not be included. Seller Inventory # COLV.047159508X.G