Put Food Safety to Work In Your Operation
Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification.
ServSafe food safety training materials and exams are available in English and other languages.
* Textbooks
* Online Training
* Videos/DVDs
* Employee Guides
* Instructor Materials
* Online Exams
* Paper Exams
About Your Certification
To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide.
Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.
"synopsis" may belong to another edition of this title.
The National Restaurant Association Educational Foundation is a not-for-profit organization dedicated to providing educational and training solutions that serve the needs of the entire restaurant and hospitality industry: corporations, associations, schools, independent operators, and trainers. Established in 1987 through a merger between the National Restaurant Association's educational department and the National Institute for the Foodservice Industry (NIFI), the Foundation has since become the primary source for career development---from high school student to manager and beyond.
"About this title" may belong to another edition of this title.
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paperback. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. Seller Inventory # mon0001306477
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Softcover. Condition: Very Good. 4th Edition. Light shelf and corner wear. Includes the Certification Exam Answer Sheet. Text appears clean. Appears unused. Binding is Very Good. Looks Great. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. All edges clean, neat and free of foxing. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 047177569X. ISBN/EAN: 9780471775690. Pictures of this item not already displayed here available upon request. Inventory No: 1561020607. Seller Inventory # 1561020607
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