Provides the North American chef with easy directions for a wide variety of exotic dishes from the Latin American cuisine
"synopsis" may belong to another edition of this title.
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0486201902I5N10
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0486201902I3N00
Seller: cookbookjj, Pasadena, CA, U.S.A.
Paperback. Condition: Very Good. reprint. 0486201902 GOOD a bit browned. Seller Inventory # MAIN036215I
Seller: Joan's Bookshop, Palm City, FL, U.S.A.
soft cover. Condition: Fine. cover-fine - no dust jacket 5-1/4" X8" tall. Seller Inventory # 7964
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condition: Good. **Bundle Up & Save On Postage** No dust jacket, usual library markings, edges are soiled, stain page 93, otherwise pages are clean. First published in 1939. Seller Inventory # 577965
Quantity: 1 available