Items related to Classic Italian Cooking for the Vegetarian Gourmet
Synopsis
Offers meatless, Italian-style recipes for soups, sauces, pasta, rice, beans, vegetables, salads, breads, and desserts
"synopsis" may belong to another edition of this title.
- PublisherCrescent / Gramercy
- Publication date1993
- ISBN 10 0517100428
- ISBN 13 9780517100424
- BindingHardcover
- Number of pages218
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Classic Italian Cooking for th
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Classic Italian Cooking for the Vegetarian Gourmet
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Classic Italian Cooking for the Vegetarian Gourmet
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_403972499
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Classic Italian Cooking for the Vegetarian Gourmet
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.95. Seller Inventory # G0517100428I2N00
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Classic Italian Cooking for the Vegetarian Gourmet
Published by
Random House USA Inc, United States, New Jersey, 1993
ISBN 10: 0517100428
ISBN 13: 9780517100424
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR004533742
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Classic Italian Cooking for the Vegetarian Gourmet
Published by
Crescent Books 01/12/1993, 1993
ISBN 10: 0517100428
ISBN 13: 9780517100424
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Hardcover
Seller: AwesomeBooks, Wallingford, United Kingdom
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780517100424
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Classic Italian Cooking for the Vegetarian Gourmet
Seller: Novel Ideas Books & Gifts, Decatur, IL, U.S.A.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Small 4to 9" - 11" tall; 218 pages. Seller Inventory # 252318
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Classic Italian Cooking for the Vegetarian Gourmet
Published by
Crescent Books 01/12/1993, 1993
ISBN 10: 0517100428
ISBN 13: 9780517100424
Used
Hardcover
Seller: Bahamut Media, Reading, United Kingdom
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780517100424
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Classic Italian Cooking for the Vegetarian Gourmet
Published by
Crescent / Gramercy, New York, 1993
ISBN 10: 0517100428
ISBN 13: 9780517100424
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Hardcover
Seller: Pegasus Books, Farmington Hills, MI, U.S.A.
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First Printing; Hardcover. Condition: As New. Dust Jacket Condition: Near Fine. B&W Illustrations; 9.2 X 6.2 X 1.1 inches; 218 pages; Hard cover is black with metallic green lettering on spine. DJ. Illustrated with scattered b/w drawings. ".is the first sophisticated approach to vegetarian cuisine. By drawing on the traditional strengths of Italian cooking--the fresh ingredients, pastas, cheeses, countless sauces---Cox has created a range of dishes that will appeal to anyone who likes good food, vegetarian and non-vegetarian alike." Glossary; index. Seller Inventory # 12720
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