This is a collection of essays in the social and economic history of Greece and Rome by a leading historian of classical antiquity. They are grouped in three overlapping sections, covering the economy and society of cities; peasants and the rural economy; and food supply and famine. The essays, all previously published, are presented together with bibliographical addenda by Walter Scheidel that summarize and assess scholarly reaction to the author's work. The range of subject matter and approach is wide and the treatment original and provocative.
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"...this book is useful as an auxiliary text for university students in religion, history, classics, anthropology, and other social sciences as well." Susan Maki-Wallace, Religious Studies Review
"...Peter Garnsey's scholarship on the material foundations okf ancient Greek and Roman life is a pleasure to read and a valuable addition to our knowledge of the subject." Michael Kucher, H-Net Reviews
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Condition: Muy bueno. : This is a collection of essays in the social and economic history of Greece and Rome by a leading historian of classical antiquity. They are grouped in three overlapping parts, covering the economy and society of cities; peasants and the rural economy; and food-supply and famine. The essays, all previously published, are presented together with bibliographical addenda which summarise and assess scholarly reaction to the author's work. The range of subject matter and approach is wide and the treatment original and provocative. EAN: 9780521591478 Tipo: Libros Categoría: Literatura y ficción|Historia, teoría literaria y crítica Título: Cities, Peasants And Food in Classical Antiquity: Essays in Social And Economic History Autor: Garnsey| Scheidel Editorial: New Publisher (3 febrero 2021) Idioma: EN Páginas: 354 Formato: Tapa dura Peso: 690 Año de publicación: 2021. Seller Inventory # Happ-2022-11-16-014111ca
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Hardcover. Condition: new. Hardcover. Sixteen essays in the social and economic history of the ancient world, by a leading historian of classical antiquity, are here brought conveniently together. Three overlapping parts deal with the urban economy and society, peasants and the rural economy, and food-supply and food-crisis. While focusing on eleven centuries of antiquity from archaic Greece to late imperial Rome, the essays include theoretical and comparative analyses of food-crisis and pastoralism, and an interdisciplinary study of the health status of the people of Rome using physical anthropology and nutritional science. A variety of subjects are treated, from the misconduct of a builders' association in late antique Sardis, to a survey of the cultural associations and physiological effects of the broad bean. Sixteen essays in the social and economic history of the ancient world, by a leading historian of classical antiquity, are here brought conveniently together. Three overlapping parts deal with the urban economy and society, peasants and the rural economy, and food-supply and food-crisis. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780521591478
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