Items related to Lights, Camera, Cook! (Next Best Junior Chef, 1)
A zesty series for fans of kids' cooking competitions! It's “lights, camera, cook!” for four tween contestants—energetic Tate, charming Rae, worldly Caroline, and hyper-competitive Oliver—who are all about to enter a televised cooking competition.
What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good?
Bonus: Includes real cooking techniques for the aspiring young chef!
What will the kids cook up? How will they all get along on- and off-camera? Which junior chef will have the grit—and maybe the grits—to make it through each challenge? And which junior chef will have to hang their apron up for good?
Bonus: Includes real cooking techniques for the aspiring young chef!
"synopsis" may belong to another edition of this title.
About the Author:
Aurélie Blard-Quintard studied classical drawing in Paris and earned a Master of Communication Media degree, specializing in stop-motion animation, in Bristol, England. She lives with her family and their cat in Strasbourg, France.
From School Library Journal:
Charise Mericle Harper is the author and illustrator of many books for children, including the Just Grace series and the Next Best Junior Chef series. Charise lives in Oregon. Visit Charise at chariseharper.com and on Twitter at @ChariseHarper.
Aurélie Blard-Quintard studied classical drawing in Paris and earned a Master of Communication Media degree, specializing in stop-motion animation, in Bristol, England. She lives with her family and their cat in Strasbourg, France.
Gr 2–5—Food-infused fiction that combines celebrity chefs, reality TV, and a focus on healthy eating. This first installment in an anticipated series is about a lively televised cooking competition featuring four talented tweens: energetic Tate, charming Rae, worldly Caroline, and hypercompetitive Oliver. Through numerous interviews, taste tests, and chopping challenges, readers get to know each character. The black-and-white illustrations complement the story and add humor. There is a bonus in the back matter that includes techniques for aspiring young chefs. VERDICT A mouthwatering read for all foodies. Be sure to save room for the next two volumes.—Paula Huddy, The Blake School-Highcroft Campus, Wayzata, MN
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- PublisherClarion Books
- Publication date2017
- ISBN 10 0544912608
- ISBN 13 9780544912601
- BindingHardcover
- Number of pages192
- IllustratorBlard-Quintard Aurélie
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Book Description hardcover. Condition: new. Blard-Quintard, Aurélie (illustrator). Illustrated. A zesty series for fans of kids cooking competitions Its lights camera cook for four tween contestantsenergetic Tate charming Rae worldly Caroline and hypercompetitive Oliverwho are all about to enter a televised cooking competitionWhat will the kids cook up How will they all get along on and offcamera Which junior chef will have the gritand maybe the gritsto make it through each challenge And which junior chef will have to hang their apron up for goodBonus Includes real cooking techniques for the aspiring young chef. Seller Inventory # DADAX0544912608
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