"synopsis" may belong to another edition of this title.
There is a fair amount of science in this book, but the clear writing and good organization make it go down easy. Particularly helpful are the numerous graphs and boxes that highlight such topics as the best sources of calcium and iron (and why too much iron is dangerous), the differences between breast milk and formula, the eight key nutrients for different ages, and how to identify and even prevent allergies and intolerance to certain foods. The recipes, sample meals, healthy snacks, and tips for dealing with finicky eaters are alone worth the price of the book. Feeding Your Child for Lifelong Health is an invaluable guide to ensuring that not only will your kids eat their vegetables, they'll even ask for seconds. --Shawn Carkonen
In this groundbreaking book, two leading pediatric nutritionists -- and experienced parents! -- introduce the exciting new research into "metabolic programming" and make it accessible and practical for every busy parent. They explain:
-- Why some of today's food rules for adults can actually harm young children
-- The eight key nutrients to focus on (the rest will take care of themselves)
-- Scientifically based "smart strategies" for working with your child's inborn instincts to build healthy eating habits
-- Food solutions for common problems -- including colic, constipation, poor sleep, and hyperactivity
-- How to prevent or deal with allergies, food intolerance, and obesity
-- Easy ways to adapt family meals for kids -- with menus and portion sizes for every stage from birth through age six, plus essential tips for food safety
Complete, authoritative, and filled with answers to parents' most-asked questions, Feeding Your Child for Lifelong Health is the one book you need to do the best for your child.
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