Items related to The Greens Cookbook: Extraordinary Vegetarian Cuisine
Synopsis
Vegetarian cuisine for the gourmet, with its origins in "Greens", one of America's most celebrated vegetarian restaurants on San Francisco Bay. The book features 260 recipes for all seasons and occasions, a guide to selecting wine and glossaries of unusal ingredients.
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Review
Packed with recipes from the boldly original and highly successful Greens Restaurant in San Francisco that regularly please vegetarians and non-vegetarians alike, Greens is this cook's personal favorite cookbook. From New Potato and Grilled Pepper Pizza to Zuni Stew, these recipes are consistently innovative and delicious. --MTB
"I consider Greens to be the ultimate vegetarian restaurant. The cuisine is elegant, inspiring, and astonishingly creative. Many of us have long awaited this major event in cookbook publishing. Congratulations!" --Mollie Katzen, Moosewood Cookbook
From the Publisher
"Reading through these delicious recipes, I'm impressed by a certan refined taste and style and consistently critical and good palate that comes through. The book is especially important because it's vegetarian, and the excellence of ingredients makes the dishes irresistible."
--Alice Waters, Chez Panisse
"For all of us who remember the glorious dishes Deborah Madison created at Greens, this book is a particular pleasure. What makes it special is not only her enticing and original way with fruits and vegetables, but her generous and inventive spirit."
--Carol Field, The Italian Baker
"This dazzling cookbook presents a new cuisine that is intelligent, inventive and above all delicious. This is brilliantly crafted food that.just happens to be made without meat. Bravo!"
--Anthony Dias-Blue, CBS Radio Food Critic and Nationally Syndicated Columnist, American Wine
Farm-fresh produce never tasted so good. The Greens Cookbook elevated vegatarian cooking to new heights. Every page introduces you to a wonderfully inventive recipe."
--Diane Rossen Worthington, The Cuisine of California
"I consider Greens to be the ultimate vegetarian restaurant. The cuisine is elegant, inspiring and astonishingly creative. Many of us have long awaited this major event in cookbook publishing. Congratulations!"
--Mollie Katzen, Moosewood Cookbook, The Enchanted Broccoli Forest
"About this title" may belong to another edition of this title.
- PublisherBantam Books (Transworld Publishers a division of the Random House Group)
- Publication date1996
- ISBN 10 0553505246
- ISBN 13 9780553505245
- BindingPaperback
- Number of pages432
- Rating
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
Used
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The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
Used
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The Greens Cookbook: Extraordinary Vegetarian Cuisine
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
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The Greens Cookbook: Extraordinary Vegetarian Cuisine
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
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The Greens Cookbook: Extraordinary Vegetarian Cuisine
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
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The Greens Cookbook: Extraordinary Vegetarian Cuisine
Published by
Bantam Books (Transworld Publishers a division of the Random House Group), 1996
ISBN 10: 0553505246
ISBN 13: 9780553505245
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The Greens Cookbook: Extraordinary Vegetarian Cuisine
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ISBN 10: 0553505246
ISBN 13: 9780553505245
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