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Introduction to Animal Science Second Custom Edition for Texas A&M University (Global, Biological, Social, and Industry Perspectives) - Softcover

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9780558501228: Introduction to Animal Science Second Custom Edition for Texas A&M University (Global, Biological, Social, and Industry Perspectives)

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Synopsis

Custom edition for Texas A&M University

Introduction to Animal Science: Global, Biological, Social and Industry Perspectives, 4efeatures the most comprehensive, up-to-date coverage of the traditional disciplines that are so essential to a solid foundation in Animal Science: nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. Species-focused chapters include the major species (horse, dairy cattle, beef cattle, sheep, goat, poultry, and swine) and the minor species (aquaculture, pets/companion animals, the lamoids, and rabbits).

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