Recipes for the Nation's Favourite Food: Britain's Top 100 Dishes - Hardcover

Hall, Christine; Hayes, James

Hardcover

ISBN 10: 0563488662 ISBN 13: 9780563488668

Publisher: Bbc Pubns, 2003

Synopsis

From Roast Rib of Beef with Yorkshire Pudding to Bangers and Mash, here are recipes for Britain’s favorite dishes.

About this title

From the Publisher:

In a major online poll, the BBC asked the British public to choose their 100 favorite dishes in ten categories, ranging from Comfort Food to Party Food. While many of the votes were for the nation’s classic dishes, there were also some surprising winners—the results of which will be the basis of a major BBC television series. Recipes for all the winning dishes are included, with modern twists on old favorites like Fish and Chips, the English Breakfast, and the quintessential Scones with Jam and Clotted Cream. The recipes are arranged in themed chapters, and each features an introduction to the dish’s background. Enhanced with color photos and useful hints, this is a delightful guide to Britain’s eating habits, past and present.

Review:

Following a major online poll asking the public to choose their 100 favourite dishes, The Nation's Favourite Food presents a fascinating insight into Britain's eating habits. Providing the recipes and background to all of the winning dishes, including suggestions on how to give a modern twist to old favourites, this is a must for food lovers everywhere.

About this edition

• Publisher: Bbc Pubns
• Publication date: 2003
• ISBN 10: 0563488662
• ISBN 13: 9780563488668
• Binding: Hardcover
• Number of pages: 160