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Brewing Britain: The Quest for the Perfect Pint - Hardcover

 
9780593072400: Brewing Britain: The Quest for the Perfect Pint

Synopsis

Andy Hamilton gets inside British beer in a quest to uncover new and unusual beers and to find that elusive perfect pint
The American craft brewing scene owes much to the UK. Join award winning brewer and best selling home brew author Andy Hamilton as he takes your through every aspect of brewing a perfect British Pint including how to grow your own hops and barley, malt barley, culture yeast, decifer a malt anylsis sheet, taste beer, which glasses to choose and every aspect of brewing beer right from kits to full grain. This is a book that you will return to again and again. 

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About the Author

Andy Hamilton lives with his family on top of a hill that overlooks Bristol. He runs brewing workshops at his local home-brew shop and the occasional tasting session, too. He is also a member of the British Guild of Beer Writers and CAMRA. He grows ingredients for beer in his vertical hilltop garden and forages for ingredients for various alcoholic drinks in and around the parks and waste grounds of Bristol.
Andy is often called upon to contribute to various TV and radio shows on subjects from survival and foraging to home-brewing and gardening. Highlights include telling Radio 2's Simon Mayo how to make the perfect elderflower champagne and nearly taking the Autumnwatch cast's teeth out with his toffee apples.
He is the author of the award-winning and bestselling foraging/home-brewing book Booze for Free, which has made him the biggest-selling home-brew author in the UK for 2011-2012. He regularly blogs about home-brewing, beer, foraging and gardening on his website, theotherandyhamilton.com.

When not tasting new and wonderful beers in pubs and at festivals around the country, Andy works as a trustee for Homestart Bristol, a charity that offers support for struggling families in Bristol and South Gloucestershire, he sips tea and is ever searching for new ingredients for his massive breakfasts.

Review

· Discover how to tempt a lager lout off lager, which beer will win over wine lovers, the ideal temperature for serving ale, and the best glass to drink it from

· Experiment with 40 recipes from ancient times to the modern day, uncovering secret ingredients

· Hone your tasting skills at sessions in local pubs, breweries and beer festivals near you

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  • PublisherBantam Press
  • Publication date2014
  • ISBN 10 0593072405
  • ISBN 13 9780593072400
  • BindingHardcover
  • Number of pages288
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9780593076576: Brewing Britain: The Quest for the Perfect Pint and How to Make It

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