Stonyfield Farm Yogurt Cookbook

3.67 avg rating
( 3 ratings by Goodreads )
 
9780609803899: Stonyfield Farm Yogurt Cookbook
View all copies of this ISBN edition:
 
 

Out of the cup, and into your favorite dishes!

There's more to yogurt than an energizing breakfast treat or a healthy afternoon snack. As the folks at Stonyfield Farm know, yogurt is a flexible ingredient used in cooking all over the world, one just now claiming its spot in American kitchens. With its surprising versatility, creamy texture, and piquant flavor, yogurt is a lowfat alternative to sour cream, cream cheese, or vegetable oil in all types of recipes--baked goods stay moist, flavors intensify, and calories and fat content remain low.

In the Stonyfield Farm Yogurt Cookbook, America's fastest-growing yogurt company presents yogurt enthusiasts and newcomers alike with over 300 recipes for Breakfast and Brunches; Breads; Fresh Fruit and Yogurt; Smoothies; Dips, Spreads, Sauces, and Dressings; Soups; Salads and Side Dishes; Main Dishes; and, of course, Desserts. It also includes sections on how yogurt is made and the importance of yogurt as a major source of nutrients.  But yogurt's health benefits will certainly not be the only reason these tempting recipes become family favorites. Who can resist Lemon Yogurt Muffins, Mediterranean Chicken Salad, Curried Shrimp and Baby Vegetables, or Chocolate Yogurt Cheesecake?

Whether it's in spicy side dishes, a savory main course, or sweet baked goods, yogurt is a sophisticated addition to any cook's repertoire--and with the Stonyfield Farm Yogurt Cookbook's easy-to-follow recipes, is indispensable for wholesome and healthful cooking.

"synopsis" may belong to another edition of this title.

Review:

Back in 1984, Stonyfield held a contest to solicit recipes from yogurt lovers. Out of 800 submissions, 300 recipes were selected and then tested in home kitchens to weed out the terrific dishes from the ill-conceived stinkers. The result, the 1991 Stonyfield Farm Yogurt Cookbook, is back in a handsome paperback edition, and the recipes today are just as good as they were when the book was first published.

Just because it's made with yogurt doesn't mean it's healthful, however: with a cup of sugar and two-thirds of a cup of butter, Pecan Orange Coffee Cake isn't exactly health food, so leave that notion at the door. These are recipes from people who like to eat, some of which are more wholesome than others. For those inclined to count calories and fat, the nutrition facts printed for each recipe make the choices simple.

Chapters are devoted to breakfasts and brunches, breads, smoothies, fresh fruit and yogurt, dips, spreads, sauces and dressings, soups, salads and side dishes, main dishes, and desserts. With this book on the shelf, you are likely to always keep a quart of yogurt in the refrigerator. And that right there is a step in the right direction. --Schuyler Ingle

About the Author:

Meg Cadoux Hirshberg lives in Concord, New Hampshire, with her husband, Stonyfield Farm President and CEO Gary Hirshberg, and their three little yogurt eaters. Her interest in healthful cooking, which began while she was manager of an organic vegetable farm, has been further enriched by her years of experience cooking with yogurt. Visit the Stonyfield Farm web site at www.stonyfield.com.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9780944475133: The Stonyfield Farm Yogurt Cookbook

Featured Edition

ISBN 10:  0944475132 ISBN 13:  9780944475133
Publisher: Stonyfield Farm Inc, 1991
Softcover

9780964669505: The Stonyfield Farm Yogurt Cookbook

Chelse..., 1995
Softcover

9781884943041: The Stonyfield Farm Yogurt Cookbook

Eating..., 1994
Hardcover

Top Search Results from the AbeBooks Marketplace

1.

Hirshberg, Meg
Published by Clarkson Potter
ISBN 10: 0609803891 ISBN 13: 9780609803899
New PAPERBACK Quantity Available: 1
Seller:
P-Town Book Sales
(Petaluma, CA, U.S.A.)
Rating
[?]

Book Description Clarkson Potter. PAPERBACK. Condition: New. 0609803891 New Condition. Different cover than shown. Slight shelf wear on cover. Seller Inventory # CLC-2YFS-P206

More information about this seller | Contact this seller

Buy New
US$ 3.99
Convert Currency

Add to Basket

Shipping: US$ 3.49
Within U.S.A.
Destination, Rates & Speeds

2.

Meg Hirshberg
Published by Clarkson Potter (1999)
ISBN 10: 0609803891 ISBN 13: 9780609803899
New Softcover Quantity Available: 1
Seller:
Irish Booksellers
(Portland, ME, U.S.A.)
Rating
[?]

Book Description Clarkson Potter, 1999. Condition: New. book. Seller Inventory # M0609803891

More information about this seller | Contact this seller

Buy New
US$ 17.96
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

3.

Meg Hirshberg
Published by Clarkson Potter (1999)
ISBN 10: 0609803891 ISBN 13: 9780609803899
New Paperback Quantity Available: 1
Seller:
Ergodebooks
(RICHMOND, TX, U.S.A.)
Rating
[?]

Book Description Clarkson Potter, 1999. Paperback. Condition: New. 2. Seller Inventory # DADAX0609803891

More information about this seller | Contact this seller

Buy New
US$ 24.00
Convert Currency

Add to Basket

Shipping: US$ 4.99
Within U.S.A.
Destination, Rates & Speeds

4.

Hirshberg, Meg
Published by Clarkson Potter (1999)
ISBN 10: 0609803891 ISBN 13: 9780609803899
New Paperback Quantity Available: 2
Seller:
Murray Media
(North Miami Beach, FL, U.S.A.)
Rating
[?]

Book Description Clarkson Potter, 1999. Paperback. Condition: New. Never used!. Seller Inventory # P110609803891

More information about this seller | Contact this seller

Buy New
US$ 39.48
Convert Currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, Rates & Speeds

5.

Meg Hirshberg
ISBN 10: 0609803891 ISBN 13: 9780609803899
New Quantity Available: 1
Seller:
ABC
(Saint Louis, MO, U.S.A.)
Rating
[?]

Book Description Condition: Brand New. New. Seller Inventory # A15018

More information about this seller | Contact this seller

Buy New
US$ 40.00
Convert Currency

Add to Basket

Shipping: US$ 6.99
Within U.S.A.
Destination, Rates & Speeds