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Synopsis
Provides information on grilling fuels, equipment, and techniques, shares recipes for marinades and sauces, and suggests ways to prepare meats, poultry, fish, and vegetables
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- PublisherAris Books
- Publication date1985
- ISBN 10 0671601849
- ISBN 13 9780671601843
- BindingHardcover
- Edition number1
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The Grilling Book: The Techniques, Tools, and Tastes of the New American Grill
Seller: Better World Books, Mishawaka, IN, U.S.A.
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Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 38746281-75
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The Grilling Book: The Techniques, Tools, and Tastes of the New American Grill
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Hardcover. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Seller Inventory # mon0001096233
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The Grilling Book: The Techniques, Tools, and Tastes of the New American Grill
Seller: cookbookjj, Pasadena, CA, U.S.A.
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Hardcover. Condition: Fine. Dust Jacket Condition: very good. 0671601849 AS NEW small chip from rear upper edge of dj else as new dj. Seller Inventory # MAIN018951I
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The Grilling Book: The Techniques, Tools, and Tastes of the New American Grill
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
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hardcover. Condition: New. In shrink wrap! Looks like an interesting title!. Seller Inventory # Q-0671601849
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