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These vegetarian recipes start with the basics: nutritious & inexpensive store-cupboard ingredients such as grains & pulses & pasta & rice. By adding fresh seasonal vegetables & aromatic herbs & spices, the menu options become many & varied, taking their inspiration from cuisines around the world.
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Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_254873104
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Book Description Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_344223582
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Book Description paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear . Seller Inventory # mon0000738054
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Book Description paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_359522421
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Vegetarian
Published by
Bay Books
(2011)
ISBN 10: 0681348437
ISBN 13: 9780681348431
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Book Description Trade paperback. Condition: Fine. near new. Seller Inventory # Alibris.0014351
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Book Description Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M00681348437-V
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