Food First! Enhancing the Nutritional Value of Meals with Fortified Food: A creative and survey friendly supplement program (Flavorful Fortified Food - Recipes to Enrich Life) - Softcover

Cassens, MHA, RDN, Digna; Mills, MBA, RDN, FADA, Linda S. Eck

Softcover

ISBN 10: 0692208240 ISBN 13: 9780692208243

Publisher: Digna Cassens & Linda S. Eck Mills, 2014

Synopsis

Food First! Enhancing the Nutritional Value of Meals with Fortified Food, provides the tools for implementation of a creative and survey friendly food supplement program using real food, not commercially manufactured medical nutritionals. It is available as a stand-alone copy, or with the option of obtaining 6 CEU directly from the authors. The perfect companion to this implementation manual is Flavorful Fortified Food - Recipes to Enrich Life. Order both copies now.

About this title

About the Author

Digna Cassens, MHA, RD is the president of Cassens Associates – Diversified Nutrition Management System, providing numerous consulting and management services. She completed a BS in Foods & Nutrition at Barry University; dietetic internship at Charity Hospital in New Orleans, and a Masters degree in Healthcare Administration from University of La Verne and has lifetime teaching credentials for Community Colleges in California. Linda S. Eck Mills, MBA, RD, FADA is the owner of Dynamic Communication Services where she is an international speaker, career and life coach, and author. She holds a BS in Home Economics Education from Mansfield University, MBA in Administrative Management from St Joseph’s University, completed the Core Essentials Coaching Program from Coach U, and is a charter Fellow of the American Dietetic Association.

Edition details

• Publisher: Digna Cassens & Linda S. Eck Mills
• Publication date: 2014
• ISBN 10: 0692208240
• ISBN 13: 9780692208243
• Binding: Paperback
• Language: English
• Edition number: 1
• Number of pages: 96