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Vegetarian Cooking (Better Homes & Gardens) - Softcover

 
9780696213458: Vegetarian Cooking (Better Homes & Gardens)

Synopsis

Designed to cater to the changing tastes and healthier lifestyles of today, a handy cookbook provides sixty-nine simple recipes that use off-the-shelf ingredients, fresh vegetables, and herbs that will satisfy everyone. 50,000 first printing.

"synopsis" may belong to another edition of this title.

From the Inside Flap

Whether you’re a vegetarian or just enjoy going meatless once in a while, you’ll love the satisfying and delicious recipes in Better Homes and Gardens (R) Vegetarian Cooking.

With 65 quick, taste-tempting recipes, Vegetarian Cooking makes it easier than ever to cook healthy, meatless meals. From vegetarian versions of familiar comfort foods to dishes with unmistakable international flair, you can cook with confidence, knowing that every recipe has been tested and approved by the experts in the Better Homes and Gardens (R) Test Kitchen.

Here’s a taste of what’s inside:

  • Speedy recipes with familiar, accessible ingredients

  • A full range of tasty vegetarian dishes, including appetizers, soups, main-dish salads, grains and beans, eggs, pasta, and sandwiches

  • Low-fat main dishes identified with a symbol

  • More than 30 sumptuous full-color photos to entice and inspire

  • Nutrition information with every recipe
  • Tips highlighting the latest in cooking techniques, ingredients, nutrition, and more
  • "About this title" may belong to another edition of this title.

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    9780681026070: Vegetarian Cooking (Commonsense Guide) (Commonsense Guide)

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    ISBN 10:  0681026073 ISBN 13:  9780681026070
    Publisher: Bay Books, 2008
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    Published by Better Homes & Gardens Books, 2002
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