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Bissell, Frances The Real Meat Cookbook ISBN 13: 9780701136451

The Real Meat Cookbook - Hardcover

 
9780701136451: The Real Meat Cookbook
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Including 200 recipes, this cookery book deals with the buying, preparation and cooking of meat which is raised in a humane way, additive and hormone free and/or organic. The author is the cookery writer for "The Times" newspaper.

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  • PublisherChatto & Windus
  • Publication date1992
  • ISBN 10 0701136456
  • ISBN 13 9780701136451
  • BindingHardcover
  • Edition number1
  • Number of pages384

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Bissell, Frances
Published by Chatto & Windus (1992)
ISBN 10: 0701136456 ISBN 13: 9780701136451
New Hardcover Quantity: 1
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