Items related to Poultry (The Good Cook)
Synopsis
Hardcover, as pictured; mild fading / tanning around edges of pages (ck)
"synopsis" may belong to another edition of this title.
Search results for Poultry (The Good Cook)
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Poultry
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 9140911-75
Quantity: 1 available
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Poultry
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 9140911-75
Quantity: 1 available
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Poultry (Good Cook S.)
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR002448657
Quantity: 2 available
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Poultry (Good Cook)
Seller: The Guru Bookshop, Hereford, United Kingdom
Seller rating 4 out of 5 stars
Paperback. Condition: Very Good. Time-Life Edition with PICTORIAL LAMINATED cloth. Seller Inventory # mon0000055914
Quantity: 1 available
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Poultry (The Good Cook)
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Seller rating 5 out of 5 stars
paperback. Condition: As New. Seller Inventory # 230713121
Quantity: 1 available
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'Poultry'
Published by
Time Life International BV The Netherlands, 1980
ISBN 10: 0705405907
ISBN 13: 9780705405904
Used
Hardcover
Seller: Tim Arlott Books, Newbury, BERKS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 4th Edition. Very good condition; 4th English edition in original plastic cover. Seller Inventory # 729
Quantity: 1 available
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Poultry / by the editors of Time-Life Books
Published by
Amsterdam : Time-Life Books, 1980
ISBN 10: 0705405907
ISBN 13: 9780705405904
Used
Hardcover
Seller: MW Books Ltd., Galway, Ireland
Seller rating 5 out of 5 stars
4th Impression. Good copy in the original illustrated, paper-covered boards. Spine bands and panel edges somewhat edge-nicked and dust-toned as with age. Some wear around the spine cover edges. Remains quite well-preserved overall. Physical description: 176 pages: illustrations (chiefly color); 28 cm. Notes: Ill. on lining papers. Includes bibliographical references (pages 174-176) and index. Subjects: Cooking (Poultry). Recipe books- Poultry. Chicken- Turkey- Pidgeon- Duck. Recipe books. Cooking. Genre: Bibliography. Illustrated. 1 Kg. Seller Inventory # 331883
Quantity: 1 available
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Poultry
Seller: Book Express (NZ), Shannon, New Zealand
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. 176 pages. Cover worn. Seller Inventory # 3118f
Quantity: 1 available
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Poultry (The Good cook, techniques & recipes)
Seller: Dial-A-Book, NARRABEEN, NSW, Australia
Seller rating 5 out of 5 stars
Condition: Very Good. 4to hardcover 176pp index, colour illus. Very good. Seller Inventory # 46813
Quantity: 1 available
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The good cook - Techniques and recipes (21 Tomos)
Seller: SoferBooks, Barcelona, B, Spain
Seller rating 4 out of 5 stars
Dura. Condition: Muy Bueno. Dust Jacket Condition: Usado. Seller Inventory # LU55
Quantity: Over 20 available