This introduction to Chinese cookery presents hundreds of simplified recipes with easy-to-follow instructions and useful information on ingredients and kitchen tools. Traditional foods and more unusual dishes are included, allowing cooks to re-create favorite restaurant meals and experiment with new treats.
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Book Description Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Esther ChanTo eat a Chinese meal is to enjoy one of the truly delicious pleasures of life. The Chinese are artists when it comes to presentation, seasoning and combining, and their greatest skill is in choosing the freshest and most wholesome foods, and. Seller Inventory # 594902712
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