Items related to I KNOW HOW TO COOK
I Know How to Cook The bible of French home cooking
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About the Author:
Ginette Mathiot (1907-1998), Officier de la Legion d'honneur, taught three generations how to cook in France and is the ultimate authority on French home cooking. She wrote more than 30 best-selling cookbooks, covering all subjects in French cuisine I Know How to Cook was her definitive, most comprehensive work, which brings together recipes for every classic French dish.
About the Contributor
Clotilde Dusoulier lives in Paris. Her award-winning blog, Chocolate & Zucchini, first launched in 2003.
Review:
About the Contributor
Clotilde Dusoulier lives in Paris. Her award-winning blog, Chocolate & Zucchini, first launched in 2003.
"I Know How to Cook—all 975 pages and 5.2 pounds of it—meets this high practical standard?it includes everything you need to know—about tools, techniques, ingredient choice and menu-building—to take on almost any reasonable home-cooking challenge with Gallic flair."
–The Wall Street Journal
"A comprehensive collection...Under Mathiot's guidance, the vanilla soufflé did exactly as told, which is really all you can ask."
–The New York Times Book Review
"Pure French cuisine."
–Associated Press
–The Wall Street Journal
"A comprehensive collection...Under Mathiot's guidance, the vanilla soufflé did exactly as told, which is really all you can ask."
–The New York Times Book Review
"Pure French cuisine."
–Associated Press
"About this title" may belong to another edition of this title.
- PublisherPhaidon
- Publication date2009
- ISBN 10 0714848042
- ISBN 13 9780714848044
- BindingHardcover
- Number of pages976
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Book Description Gebundene Ausgabe. Condition: Neu. Neu neuware, importqualität, auf lager - The bible of traditional French home cooking 976 pp. Englisch. Seller Inventory # INF1000378276
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