Steaming! - Softcover

Yates, Annette

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9780716022022: Steaming!

Synopsis

Steaming retains the food''s tenderness, shape, colour and texture, as well as using little or no fat and preserving the vitamins which are usually lost through boiling. There is little chance of over-cooking steamed food, and this economical and space-saving method is ideal for students, singletons, families and large dinner parties alike.

This best-selling title includes recipes that combine healthy, low-fat meal ideas with traditional, hearty fare.

Cooking charts give steaming times for all kinds of foods, in additon to the many delicious recipes for eggs, vegetables, couscous, rice, pasta, fish, poultry, meat, desserts, parcels and wraps.

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About the Author

Annette Yates is the author of numerous best-selling cookery titles including: Fresh Ideas for Your Slow Cooker; Microwave Cooking Times at a Glance; The Combination Microwave Cook; Microwave Cookery Properly Explained and The Blender Book.

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Other Popular Editions of the Same Title

9780716021315: Steaming!: With Recipes

Featured Edition

ISBN 10:  0716021315 ISBN 13:  9780716021315
Publisher: Elliot Right Way Books, 2001
Softcover