Synopsis
Irish Times food writer, chef and restaurateur Domini Kemp has compiled a mouth-watering collection of her favorite recipes aimed at the everyday cook. Her recipes include everything from kitchen basics, such as tomato sauce and roast chicken, to imaginative mid-week suppers for the whole family, easy side dishes, fun and healthy brunches, foolproof dishes for entertaining and sweet things for all occasions. Domini's recipes appeal to anyone with an interest in getting busy in the kitchen. Written for people who love to eat well, Domini demonstrates how easy it can be to cook great food every day whatever is in the fridge! With over 100 recipes there is something here for everyone.
"synopsis" may belong to another edition of this title.
About the Author
Domini Kemp was born in the Bahamas and moved to Ireland in 1983. She trained as a chef at Leith's in London before starting the Itsa Food Company with her sister, Peaches. Together they own and run four bagel shops, the cafe in IMMA, the restaurants in Brown Thomas Dublin and Cork, Feast Catering and the gastro-neighbourhood restaurant Itsa4 in Sandymount.
"About this title" may belong to another edition of this title.
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Itsa Cookbook
Published by
Gill & MacMillan, Limited, 2010
ISBN 10: 0717147428
ISBN 13: 9780717147427
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1. Seller Inventory # G0717147428I4N00
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Itsa Cookbook
Published by
Gill & MacMillan, Limited, 2010
ISBN 10: 0717147428
ISBN 13: 9780717147427
Used
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