Synopsis
This is the book Rory O’Connell was born to write. Not only a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Food is also a celebration of everything Rory is passionate about: first-rate ingredients, simple and respectful cooking techniques and the absolute pleasure that comes from enjoying and sharing the result.
Accompanying the recipes are Rory’s charming original illustrations and personal essays in praise of everything from hazelnuts to the humble hen.
The Joy of Food is, quite simply, a book for every food lover’s home.
"synopsis" may belong to another edition of this title.
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The Joy of Food: A Celebration of Good Things to Eat
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. 2020. hardcover. Good clean copy with some shelf wear. . . . . Books ship from the US and Ireland. Seller Inventory # KGS0002463
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The Joy of Food: A Celebration of Good Things to Eat
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: Very Good. 2020. hardcover. Good clean copy with some shelf wear. . . . . Seller Inventory # KGS0002463
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The Joy of Food: A Celebration of Good Things to Eat
Seller: More Than Words, Waltham, MA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. . . All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping. Seller Inventory # WAL-A-6g-001930
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The Joy of Food: A Celebration of Good Things to Eat
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR010896015
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The Joy of Food: A Celebration of Good Things to Eat
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev4353008943
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Joy of Food : A Celebration of Good Things to Eat
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. Seller Inventory # 41719386-n
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The Joy of Food (Hardcover)
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: new. Hardcover. What a gift The Joy of Food is. The recipes, the illustrations (which I want to frame), the knowledge are all, indeed, a total joy. Rory is a masterful teacher but it is his love of ingredients that will send you straight into the kitchen. Yotam OttolenghiThis is the book Rory OConnell was born to write. Not only a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Food is also a celebration of everything Rory is passionate about: first-rate ingredients, simple and respectful cooking techniques and the absolute pleasure that comes from enjoying and sharing the result.Accompanying the recipes are Rorys charming original illustrations and personal essays in praise of everything from hazelnuts to the humble hen.The Joy of Food is, quite simply, a book for every food lovers home. Take it from me, the foodie in your life with love it Jenny Greene, 2FMThe book is a hymn to flavour, sustainability, seasonality and the simple joy of appreciating good food Clodagh Finn, Irish ExaminerRory OConnells new book, The Joy of Food, is so much more than a recipe book. Its a collection of beautiful essays and illustrations, and the sense of joy OConnell takes form this time spent in the kitchen will leave you feeling uplifted and comforted. Sarah Caden and Liadan Hynes, Sunday Independent Life MagazineThe book is beautifully written. I love the illustrations. I love the recipes. It is like an absolute hug. Claire McKenna, Alive and Kicking, Newstalk The Ballymaloe Cookery School teacher and TV chef celebrates everything he is passionate about in his latest cookbook: first rate ingredients and the pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rorys charming illustrations and personal essays in praise of everything from hazelnuts to the humble hen. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780717189847
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The Joy of Food Format: Hardback
Seller: INDOO, Avenel, NJ, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. Brand New. Seller Inventory # 9780717189847
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The Joy of Food: A Celebration of Good Things to Eat
Seller: Book Bunker USA, Havertown, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: New. *Brand new* Ships from USA. Seller Inventory # 9780717189847
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Joy of Food : A Celebration of Good Things to Eat
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition. Seller Inventory # 41719386