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Synopsis
Carolyn Hart has gathered together 50 classic recipes easy enough for everyday eating. Entrees include Beef Casserole Nicoise, Shepherd's Pie, Baked Ham, Fragrant Duck Pilaf with Lemon and Mint, Scallops with Black Pudding and Poached Salmon. There are vegetable recipes, such as Coriander Mushrooms and Caesar Salad, and several puddings, including Christmas Pudding, Brandy Butter, and Gooseberry Fool.
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About the Author
Carolyn Hart is Food Editor of the Saturday Telegraph Magazine.
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Cooks' Books: A Definitive Collection of 50 Classic Recipes for Everyday Life
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Simon & Schuster Ltd 01/11/2005, 2005
ISBN 10: 0743275357
ISBN 13: 9780743275354
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Cooks' Books : A Definitive Collection of 50 Classic Recipes for Everyday Life
Published by
Simon & Schuster, Limited, 2005
ISBN 10: 0743275357
ISBN 13: 9780743275354
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Cooks' Books: A Definitive Collection of 50 Classic Recipes for Everyday Life
Published by
Simon & Schuster Ltd 01/11/2005, 2005
ISBN 10: 0743275357
ISBN 13: 9780743275354
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