Synopsis
Book by Burton-Race, John, Ronay, Egon
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Reviews
Burton-Race may be an English chef, but when one peruses the elegant dishes he has created (and the recipes are not for fainthearted cooks), it is obvious that his culinary style falls most decidedly in the category of haute cuisine. The innovative seasonal menus set forth here are best described as fine French food, so it comes as no surprise that his own restaurant has been awarded two Michelin stars. Serious gourmets will appreciate the fact that Burton-Race provides assistance in the form of meticulous directions for all stages of preparation, garnishing, and serving. Alice Joyce
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John Burton-Race: Recipes from an English Master Chef
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Headline Book Publishing 26/10/1994, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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Recipes from an English Master Chef
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Recipes from an English Master Chef
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Headline Publishing Group, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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Condition: Good. 1st ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 19215440-20
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John Burton-Race: Recipes from an English Master Chef
Published by
Headline Book Publishing 26/10/1994, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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Seller: Bahamut Media, Reading, United Kingdom
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780747209010
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Recipes from an English Master Chef
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Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0747209014I3N01
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John Burton-Race: Recipes from an English Master Chef
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001475579
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Recipes from an English Master Chef
Published by
Headline, London, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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Seller: Books & Bygones, Reading, United Kingdom
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Hardback. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. 256 pages. Introduction by Egon Ronay. In this beautifully illustrated book, John Burton-Race has created superb seasonal menus from his extensive repertoire - and made them accessible through clear and precise descriptions. Size: 4to - over 9¾" - 12" tall. Book. Seller Inventory # 21973
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Recipes from an English master chef
Published by
Headline, London, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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First Edition
Seller: Cotswold Internet Books, Cheltenham, United Kingdom
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1st ed. With colour illustrations. Slight wear to top edge of dust jacket. Used - Very Good. VG hardback in VG dustjacket Used - Very Good. VG hardback in VG dustjacket. Seller Inventory # BOOKS105411I
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Recipes from an English master chef / John Burton-Race
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London : Headline, 1994
ISBN 10: 0747209014
ISBN 13: 9780747209010
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Seller: MW Books, New York, NY, U.S.A.
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First Edition. SIGNED by the author. Fine cloth copy in an equally fine dust wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical description; 256p.Summary; John Burton-Race has taken 30 menus from his repertoire and made them accessible to the home cook. Subject; Cooking, English. Cookery. COOKING / Regional & Ethnic / English, Scottish & Welsh. 3 Kg. Seller Inventory # 226904
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John Burton-Race, Recipes from an English Master Chef
Seller: Books Written By (PBFA Member), Northampton, NTH, United Kingdom
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Hardcover. Condition: Fine. A fine copy,grey boards gold lettering in fine protected dust jacket, not priceclipped.Pub.Headline 1994. 256pp. 8"x10"tall.Now such classic English Madeira jelly are within reach of any enthusiastic home cook. Any digital image can be provided on request. Seller Inventory # 16409
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