Items related to Leith's Cookery Bible
Synopsis
This revised and updated edition benefits from five years' research, carried out by the teachers and students at Leith's School of Food and Wine. Over this period every recipe has been tried again and again with minor variations, with the result that subtle improvements have been made to almost all of the 1400 recipes included in the first edition. The book also contains nearly 100 new recipes, including many adventurous innovations. There are new chapters on nutrition and healthy eating, and each of the almost 50 sections of the book has been updated to include the most recent information and methods. There is a wide range of recipes, covering soups, starters, vegetable dishes, salads, main courses, stockes, sauces, spreads, puddings, cakes, breads, biscuits, preserves, canapes, snacks and garnishes, each one honed to near perfection as is possible. In addition, there are illustrated instructions on how to perform every culinary operation, from boiling an egg to skinning a squid. This practical guide is useful for everyone, from the unskilled novice to the experienced professional.
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- PublisherBloomsbury Pub Ltd
- Publication date2001
- ISBN 10 0747527997
- ISBN 13 9780747527992
- BindingPaperback
- LanguageEnglish
- Edition number2
- Number of pages704
- Rating
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Leith's Cookery Bible
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 4 out of 5 stars
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001394257
Quantity: 13 available
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Leith's Cookery Bible
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 4 out of 5 stars
Hardback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001544049
Quantity: 13 available
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Leith's Cookery Bible
Published by
Bloomsbury Publishing PLC, 2001
ISBN 10: 0747527997
ISBN 13: 9780747527992
Used
Softcover
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # wbs3227056616
Quantity: 1 available
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Leith's cookery bible / Prue Leith and Caroline Waldegrave
Seller: MW Books Ltd., Galway, Ireland
Seller rating 5 out of 5 stars
Second Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Remains particularly well-preserved overall. Physical description: 736p.; ill. (chiefly col.); 25 cm. Notes: Previous ed.: 1991. Subjects: Cooking; International cooking; Gastronomy. 1 Kg. Seller Inventory # 415358
Quantity: 1 available
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Leith's cookery bible / Prue Leith and Caroline Waldegrave
Seller: MW Books, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
Second Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Remains particularly well-preserved overall. Physical description: 736p.; ill. (chiefly col.); 25 cm. Notes: Previous ed.: 1991. Subjects: Cooking; International cooking; Gastronomy. 1 Kg. Seller Inventory # 415358
Quantity: 1 available
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Leith's Cookery Bible
Seller: Grumpys Fine Books, Tijeras, NM, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: very good. little wear and tear. Seller Inventory # Grumpy0747527997
Quantity: 1 available