Eating Out in Five Languages - Softcover

S M Collin

Softcover

ISBN 10: 0747569770 ISBN 13: 9780747569770

Publisher: A&C Black, 2004

Synopsis

The essential companion for travellers and anyone who has ever been faced with a menu in a foreign language, Eating Out in Five Languages should help you decipher menus whether they are in English, French, German, Italian or Spanish. With over 10,000 food and drink terms translated to and from English, the dictionary covers dishes, ingredients, methods of cooking - as well as useful phrases for ordering and asking for service. The dictionary is arranged by language: French-English, English-French, English-German, German-English etc. for ease of use. 'A handy resource for any intrepid, travelling foodie' - A Place In The Sun

About this title

About the Author

Simon Collin is an editor of food reference books.

Review

'This pocket-sized book is the perfect companion for any traveller... a really handy phrasebook that goes one step further than most...' 'Spain' magazine 'Avoid mealtimes becoming a lottery with this fantastic, pint-sized dictionary and phrasebook... a handy resource for any intrepid, travelling foodie.' 'A Place in the Sun' 'If you enjoy food more than languages, and you take regular city breaks in Europe, this could be useful' Daily Telegraph 'A menu in a language you don't understand can be pretty daunting. But with a copy of Eating Out in Five Languages you won't run the risk of ordering something you hate by mistake...' 'Bella' magazine

Edition details

• Publisher: A&C Black
• Publication date: 2004
• Language: English
• ISBN 10: 0747569770
• ISBN 13: 9780747569770
• Binding: Paperback
• Number of pages: 304