The Cook's Guide to Asian Ingredients (Illustrated Encyclopedia)

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9780754807414: The Cook's Guide to Asian Ingredients (Illustrated Encyclopedia)

This book contains all you need to know about the Asian kitchen, from essential equipment and staple ingredients to fresh vegetables, fruits and fish.

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Book Description Lorenz Books 01/11/2000, 2000. Paperback. Book Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Bookseller Inventory # 6545-9780754807414

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Book Description Lorenz Books, 2000. Paperback. Book Condition: Very Good. Cook's Guide to Asian Ingredients (Illustrated Encyclopedia) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Bookseller Inventory # 7719-9780754807414

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Book Description Lorenz Books, 2000. Paperback. Book Condition: Very Good. Very Good condition, small ownership sticker inside. This book is in stock now, in our UK premises. Photos of most of our books are available - please ask, as dustjacket and cover illustrations vary, and unless the accompanying image is marked 'Bookseller Image', it is an Abebooks Stock Image, NOT our own. Overseas buyers also note that shipping rates apply to packets of 750g and under, and should the packed weight of an item exceed this we reserve the right to ship via 'Economy', or request extra postage prior to fulfilling the order, or cancel. Bookseller Inventory # mon0000073737

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