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Poultry (Cook's Kitchen Reference) - Softcover

 
9780754814801: Poultry (Cook's Kitchen Reference)

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A definitive full-color identification guide to selecting, preparing and cooking with poultry and game.

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  • PublisherAnness
  • Publication date2006
  • ISBN 10 0754814807
  • ISBN 13 9780754814801
  • BindingPaperback
  • Number of pages96

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Paperback. Condition: new. Paperback. A definitive full-color identification guide to selecting, preparing and cooking with poultry and game. A definitive full-color identification guide to selecting, preparing and cooking with poultry and game. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780754814801

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Paperback. Condition: Very Good. Poultry (Cook's Kitchen Reference) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780754814801

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Paperback. Condition: new. Paperback. A definitive full-color identification guide to selecting, preparing and cooking with poultry and game. A definitive full-color identification guide to selecting, preparing and cooking with poultry and game. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9780754814801

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