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Synopsis
This comprehensive guide shows you how and provides 150 heart-warming classic recipes. The recipes are organized into chapters by styles of bread, and include different types from all around the world. Each has been tested and adapted for baking at home with your bread machine so that you can prepare all of your favorite breads with ease.
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About the Author
Jennie Shapter is a freelance food writer and home economist. In the early part of her career, Jennie spent a number of years working as Chief Home Economist for several major food manufacturers, where she developed her considerable baking skills. She has written over twenty cookery books, including Perfect Patisserie and The Country Cookbook. She is a member of the Guild of Food Writers.
"About this title" may belong to another edition of this title.
- PublisherLorenz Books
- Publication date2010
- ISBN 10 0754821021
- ISBN 13 9780754821021
- BindingHardcover
- LanguageEnglish
- Number of pages256
- Rating
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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Lorenz Books (edition Updated), 2010
ISBN 10: 0754821021
ISBN 13: 9780754821021
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Ultimate Bread Machine Cookbook: The Complete Practical Guide to Using Your Bread Machine, with 150 Step-By-Step Recipes and Techniques Shown in More Than 650 Photographs
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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The Ultimate Bread Machine Cookbook
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