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The Very Best of Traditional Irish Cooking: More Than 60 Classic Step-By-Step Dishes From The Emerald Isle, Beautifully Illustrated With Over 250 Photographs - Hardcover
Synopsis
An evocative collection of best-loved recipes from Ireland, with a culinary history and guide to the regional ingredients.
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About the Author
Biddy White Lennon has published several books about Irish cuisine, its history, recipes and ingredients. She was a founder member of the Irish Food Writer's Guild. Georgina Campbell is the author of The Georgina Campbell Guide - Ireland's Best Places To Eat, Drink & Stay, and has written many books on Irish food.
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- PublisherLorenz Books
- Publication date2015
- ISBN 10 0754830721
- ISBN 13 9780754830726
- BindingHardcover
- Number of pages96
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The Very Best of Traditional Irish Cooking
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ISBN 10: 0754830721
ISBN 13: 9780754830726
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