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Essential Kitchen: Basic Tools, Recipes, And Tips For A Complete Kitchen - Softcover

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Synopsis

A must-have reference for those setting up their first kitchen, updating a ktichen, or just learning to cook, the Essential Kitchen provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs. As an added bonus, recipes from some of the world's best-known chefs are featured throughout. The plastic cover and wire binding make the format unique and practical for constant reference and guidance.

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About the Author

Christine McFadden is a member of the Guild of Food Writers and the author of ten cookbooks. She also writes for various consumer publications and works as a kitchen designer.

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  • PublisherDiane Pub Co
  • Publication date2004
  • ISBN 10 0756776813
  • ISBN 13 9780756776817
  • BindingSpiral-bound
  • LanguageEnglish
  • Number of pages144
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    • 4.60 out of 5 stars
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Featured Edition

ISBN 10:  084782263X ISBN 13:  9780847822638
Publisher: Rizzoli, 2000
Softcover

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McFadden, Christine/ Trotter, Charlie (Foreward By)/ Williams, Mark (Photographer)
Published by Diane Pub Co, 2004
ISBN 10: 0756776813 ISBN 13: 9780756776817
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Paperback. Condition: Brand New. spiral-bound edition. 144 pages. 11.50x8.50x0.50 inches. In Stock. Seller Inventory # 0756776813

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