Items related to The Beginner's Guide to Candy Making: Simple and...

The Beginner's Guide to Candy Making: Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More (New Shoe Press) - Softcover

  • 4.41 out of 5 stars
    29 ratings by Goodreads
 
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  • PublisherNew Shoe Press
  • Publication date2022
  • ISBN 10 0760379637
  • ISBN 13 9780760379639
  • BindingPaperback
  • LanguageEnglish
  • Number of pages144
  • Rating
    • 4.41 out of 5 stars
      29 ratings by Goodreads

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Elizabeth LeBau
Published by New Shoe Press April 2022, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Labau, Elizabeth
Published by New Shoe Press, 2022
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Elizabeth LaBau
Published by Hachette Book Group, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Labau, Elizabeth
Published by New Shoe Press, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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LaBau, Elizabeth
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LaBau, Elizabeth
Published by Hachette Book Group, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Elizabeth LaBau
Published by New Shoe Press, Wisconsin, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Paperback. Condition: new. Paperback. This super-simple guide to making candy features photo-illustrated step-by-step instructions and techniques for creating all kinds of yummy sweets. Making your own homemade candy may sound complicated, but its easy and fun! Candy making in your home kitchen allows creative exploration that requires no experience and very little equipment, and the results can be used as inexpensive gifts or festive desserts for a range of occasions. The Beginners Guide to Candy Making, adapted from The Sweet Book of Candy Making, offers an easy approach, basic recipes that everyone will enjoy, and creative hacks that will make candy making easier than ever. Even the most inexperienced cooks and bakers can learn to make their favorite candies for their favorite people. Inside, youll find: Candy-making basics, including equipment, simple ingredients, techniques, and candy hacks that cover lessons on pulling taffy, rolling truffles, filling peanut butter cups, and much more Amazing no-fuss recipes for hard candies, chewy caramels, tasty toffees, melt-in-your-mouth fudge, decadent truffles, chocolates, marshmallows, and nut candies to name a few Hacks and quick fix tips for fixing candy batchs gone awry Perfect classics from Penuche Fudge to Lollipops Novel flavor combinations to try, such as Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more Ideas for gifting and decorating are included to make your candy gifts the talk of the neighborhood. Learn to make your own sweet, gorgeous, and delicious candies with The Beginners Guide to Candy Making. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780760379639

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LaBau, Elizabeth
Published by New Shoe Press, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Condition: Good. Good condition. This is the average used book, that has all pages or leaves present, but may include writing. Book may be ex-library with stamps and stickers. 1. Seller Inventory # 353-0760379637-gdd

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LaBau, Elizabeth
Published by New Shoe Press, 2022
ISBN 10: 0760379637 ISBN 13: 9780760379639
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Elizabeth LaBau
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ISBN 10: 0760379637 ISBN 13: 9780760379639
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