Italian by Whiteman, Kate; Wright, Jeni; Boggiano, Angela (2003) Paperback - Softcover

Whiteman, Kate

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9780760749500: Italian by Whiteman, Kate; Wright, Jeni; Boggiano, Angela (2003) Paperback

Synopsis

Over 300 authentic, tested recipes, both regional classics and contemporary creations, each photographed in full color, with step-by-step instructions.Features a guide to making your own homemade pasta.Authentic recipes for risottos and polenta; fabulous fish and shellfish dishes, such as garlicky pan-fried shrimp; a wide variety of poultry and meat dishes, including the classic osso buco; a variety of fresh vegetable dishes and salads; desserts, such as tiramisu and zabaglione; and home-baked treats, such as herb or olive-flavored focaccia and Italian bread sticks.The only reference book on identifying, preparing, using and cooking with Italian ingredients that you will need.Previously published as "The Italian Cooking Encyclopedia."

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Other Popular Editions of the Same Title

9781780191270: Italian

Featured Edition

ISBN 10:  1780191278 ISBN 13:  9781780191270
Publisher: Southwater, 2012
Softcover