Items related to The Cooking Of Brazil (SUPERCHEF)
Synopsis
Introduces Brazilian cooking, including essential ingredients in the Brazilian kitchen and recipes such as black bean soup, cheese rolls, colonial chicken, and fish and shrimp stew.
"synopsis" may belong to another edition of this title.
Review
Each book opens with a cultural introduction that is followed with an overview of kitchen safety, food handling, then on to a wide variety of recipes that range from soups and salads to main entrées and desserts. In addition to spectacular full-color photos, basic instructions and tips from the chef,each recipe is easy to follow.
"About this title" may belong to another edition of this title.
- PublisherBenchmark Books
- Publication date2004
- ISBN 10 076141732X
- ISBN 13 9780761417323
- BindingLibrary Binding
- LanguageEnglish
- Number of pages79
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The Cooking Of Brazil (SUPERCHEF)
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZEV.076141732X.VG
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The Cooking of Brazil (Superchef)
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The Cooking of Brazil
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The Cooking of Brazil
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The Cooking of Brazil
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The Cooking of Brazil
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The Cooking of Brazil
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the cooking of brazil
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The Cooking Of Brazil (SUPERCHEF)
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The Cooking Of Brazil (Superchef)
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
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Hardcover. Condition: Good. No Jacket. Introduces Brazilian cooking, including essential ingredients in the Brazilian kitchen and recipes such as black bean soup, cheese rolls, colonial chicken, and fish and shrimp stew. Former library book. Ex-Libris and is stamped as such. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library. Seller Inventory # 123708662
Quantity: 1 available