Items related to Flavors of Italy
Synopsis
Combines 150 full-color photographs with forty-five recipes for such dishes as Culingones, Panzanella, Patate Diavolo, and Panna Cotta al Cafe, in a volume complemented by information on equipment, techniques, and ingredients.
"synopsis" may belong to another edition of this title.
- PublisherCourage Books
- Publication date1998
- ISBN 10 0762403608
- ISBN 13 9780762403608
- BindingHardcover
- Edition number1
- Number of pages80
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Flavors of Italy
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Flavors of Italy
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Flavors of Italy: Favorite Recipes for Authentic Appetizers, Entrees, Desserts, and More!
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Flavors of Italy: Favorite Recipes for Authentic Appetizers, Entrees, Desserts, and More!
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Flavors of Italy
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Flavors of Italy
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Flavors of Italy
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Flavors of Italy
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Flavors of Italy : Favorite Recipes for Authentic Appetizers, Entrees, Desserts and More!
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Flavors of Italy : Favorite Recipes for Authentic Appetizers, Entrees, Desserts and More!
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