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Synopsis
Contains recipes and step-by-step instructions for typical Italian dishes.
"synopsis" may belong to another edition of this title.
About the Author
Rosalba Gioffre is a keen cook who runs cookery classes for children in Florence, Italy.
Excerpt. © Reprinted by permission. All rights reserved.
Pizza Margherita pizza Even if you have a great pizza store in your neighborhood, try making your own at home. Making pizza is simple and fun. Two main things to remember are kneading the dough properly and leaving it long enough to rise. This recipe is for the classic Margherita pizza, which was invented in Naples for Queen Margherita of Savoy, in June 1889. You can vary it by adding ham or mushrooms, or some of your other favorite toppings.
"About this title" may belong to another edition of this title.
- PublisherCrabtree Pub Co
- Publication date2001
- ISBN 10 0778702936
- ISBN 13 9780778702931
- BindingPaperback
- LanguageEnglish
- Number of pages40
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The Young Chef's Italian Cookbook (I'm the Chef)
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The Young Chef's Italian Cookbook : Step-by-Step Fun Recipes for Young Chefs
Published by
Crabtree Publishing Company, 2001
ISBN 10: 0778702936
ISBN 13: 9780778702931
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The Young Chef's Italian Cookbook : Step-by-Step Fun Recipes for Young Chefs
Published by
Crabtree Publishing Company, 2001
ISBN 10: 0778702936
ISBN 13: 9780778702931
Used
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The Young Chef's Italian Cookbook (I'm the Chef)
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