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Complete Spice Book: From Allspice to Vanilla, the Ultimate Companion to the Ancient and Everyday Wonders on Your Spice Rack - Softcover

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9780788193514: Complete Spice Book: From Allspice to Vanilla, the Ultimate Companion to the Ancient and Everyday Wonders on Your Spice Rack

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Synopsis

Spice and everything nice, when you discover these fragrant secrets...

-Warm milk with anise seeds or anise extract will help you fall asleep.

-Ginger has been shown to naturally reduce motion sickness.

-Fennel can help you lose weight.

-Turmeric makes beautiful natural dye for Easter eggs.

-One tablespoon of poppy seeds has much protein as an ounce of beans.

-Used dried vanilla beans to intensify the flavor of a sauce or custard...or make the entire house smell luscious.

Plus: An A-to-Z spice encyclopedia, ancient lore and amazing spice fats, and mail order sources for spices.

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From the Publisher

"The best way to enjoy this handy book is to read a chapter a week. That way, you can truly savor each of the thirty spices adroitly covered." --The Portland Oregonian

About the Author

Maggie Stuckey is a veteran gardener and an expert on herbs and spices. She is the author of many wonderful, helpful books including: The Complete Herb Book, The Houseplant Encyclopedia, and Gardening from the Ground Up: Rock-Bottom Basics for Absolute Beginners. She lives in Portland, Oregon.

"About this title" may belong to another edition of this title.

  • PublisherDiane Pub Co
  • Publication date1997
  • ISBN 10 0788193511
  • ISBN 13 9780788193514
  • BindingPaperback
  • Number of pages288
  • IllustratorMason Elizabeth
  • Rating
    • 3.53 out of 5 stars
      15 ratings by Goodreads

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Other Popular Editions of the Same Title

9780312201319: The Complete Spice Book: From Allspice to Vanilla--the Ultimate Companion to the Ancient and Everyday Wonders on Your Spice Rack

Featured Edition

ISBN 10:  0312201311 ISBN 13:  9780312201319
Publisher: St. Martin's Griffin, 1999
Softcover