Items related to Grappa: A Guide to the Best
Synopsis
Grappa was originally created to avoid wasting the pomace left over from the winemaking process, the pomace was then distilled into a clear brandy. This text provides a brief history and overview of production methods, together with an A-Z guide to grappa.
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About the Author
Axel and Bibiana Behrendt, who live in Germany, are freelance food journalists specializing in wine and spirits. They have also written Cognac and Port.
"About this title" may belong to another edition of this title.
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Grappa: A Guide to the Best
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The Grappa: A Moment to Reflect
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The Grappa: A Moment to Reflect
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The Grappa: A Moment to Reflect
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The Grappa: A Moment to Reflect
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The Grappa: A Moment to Reflect
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The Grappa: A Moment to Reflect
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.3. Seller Inventory # G0789203391I3N10
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Grappa: A Guide to the Best
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Grappa: A Guide to the Best
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Hardcover. Condition: Brand New. 256 pages. 8.25x4.75x1.00 inches. In Stock. Seller Inventory # 0789203391
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Grappa: A Guide to the Best
Published by
Abbeville Press, 2000
ISBN 10: 0789203391
ISBN 13: 9780789203397
Used
Hardcover
First Edition
Seller: Canadian Art Books, Toronto, ON, Canada
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Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. Grappa was originally created to avoid wasting the pomace left over from the wine making process, the pomace was then distilled into a clear brandy. This text provides a brief history and overview of production methods, together with an A-Z guide to grappa. Seller Inventory # 000942
Quantity: 1 available