A richly illustrated cookbook presents a wide range of delicious recipes and step-by-step instructions for making jams, pickles, chutneys, flavored oils and vinegars, and herb and spice blends. Reprint.
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Discover the joys of the age-old craft of preserving the flavors of summer for year-round enjoyment. Using step-by-step sequences to demonstrate each process, award-winning author Elizabeth Lambert Ortiz shows you how to transform fruits and vegetables into pickles, conserves, jams, jellies, curds, marmalades, syrups, flavored vinegars, chutneys, and more. Whether it is a luxury preserve such as Seville marmalade with almonds or a special liqueur flavored with fruits picked from you own garden, Clearly Delicious will inspire you to create edible gifts for all occasions.
Clearly Delicious features more than 200 recipes for creating delicious homemade delicacies. Step-by-step sequences, easy-to-follow recipes, and practical tips ensure delicious results every time.
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