Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom (Authentic Recipes Series) - Hardcover

Law, Kenneth; Meng, Lee Cheng; Tettoni, Luca Invernizzi; Zhang, Max

3.5

6 ratings by Goodreads

9780794602086: Authentic Recipes from China: 80 Simple and Delicious Recipes from the Middle Kingdom (Authentic Recipes Series)

Hardcover

ISBN 10: 0794602088 ISBN 13: 9780794602086

Publisher: Periplus Editions (HK) ltd., 2004

View all copies of this ISBN edition:

The cuisine of China is widely regarded as one of the finest in the world. This collection of recipes, gathered from the top kitchens of this vast country, presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes enables the reader to participate in China's fascinating history and fast-paced modern era.

"synopsis" may belong to another edition of this title.

About the Author:

The recipes in this book were produced by chefs from several hotels in China. The three master chefs featured in this volume are Kenneth Law in Beijing, Lee Cheng Meng in Shanghai and Max Zhang in Xiamen. Photography by Luca Invernizzi Tettoni.

"About this title" may belong to another edition of this title.