Discover how easy it is to create mouthwatering Chinese cuisine in your own kitchen with this easy-to-follow Chinese cookbook.
Chinese cooking is easily prepared as most ingredients can be readily purchased from general food stores, supermarkets and even online!
Chinese Cooking Made Easy features a selection of 55 delicious Chinese dishes that are easy to prepare at home, and light and healthy too. Learn to use the wok to cook all kinds of Chinese food: from stir-frying to deep-frying, braising to making sauces, this versatile pan is a staple in Chinese cooking. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time!
Enjoy Northern Chinese classic favorites like:
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. This book features a selection of over forty delicious Chinese dishes that are easy to prepare at home, and light and healthy too. Enjoy Northern Chinese classic favourites like Pot Sticker Dumplings, Black Bean Sauce Noodles and Five Spice Beijing Spareribs. There's also a guide to preparing Taiwanese favourites like Oyster Omelet, Rice Vermicelli Soup with Oysters, Diced Chicken with Dried Chilies and Chicken Braised in Wine and Sesame (San Bei Ji). Along with these wonderful recipes are dishes that are a source of health for you and your family - fortifying dishes such as Lingzhi Lean Pork Soup, Chicken Stewed with Gingseng and Red Dates, and Pork Soup with Cordyceps and Fish Maw. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time. Seller Inventory # 00101764509
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Spiral-bound. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_482350889
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Condition: Good. This book features a selection of over forty delicious Chinese dishes that are easy to prepare at home, and light and healthy too. Enjoy Northern Chinese classic favourites like Pot Sticker Dumplings, Black Bean Sauce Noodles and Five Spice Beijing Spareribs. There's also a guide to preparing Taiwanese favourites like Oyster Omelet, Rice Vermicelli Soup with Oysters, Diced Chicken with Dried Chilies and Chicken Braised in Wine and Sesame (San Bei Ji). Along with these wonderful recipes are dishes that are a source of health for you and your family - fortifying dishes such as Lingzhi Lean Pork Soup, Chicken Stewed with Gingseng and Red Dates, and Pork Soup with Cordyceps and Fish Maw. Clear recipes, step-by-step photographs and a glossary of ingredients ensure fantastic results every time. Seller Inventory # CIN0804840466G
Seller: The Maryland Book Bank, Baltimore, MD, U.S.A.
spiral_bound. Condition: Very Good. 1st Edition. Used - Very Good. Seller Inventory # 5-F-4-0383
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
spiral_bound. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-0804840466
Seller: Revaluation Books, Exeter, United Kingdom
Spiral-bound. Condition: Brand New. spiral-bound edition. 96 pages. 8.00x6.25x0.75 inches. In Stock. Seller Inventory # 0804840466
Quantity: 1 available