Nickel and Dimed: On (Not) Getting By in America - Softcover

Barbara Ehrenreich

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9780805063899: Nickel and Dimed: On (Not) Getting By in America

Synopsis

The New York Times bestseller, and one of the most talked about books of the year, Nickel and Dimed has already become a classic of undercover reportage.

Millions of Americans work for poverty-level wages, and one day Barbara Ehrenreich decided to join them. She was inspired in part by the rhetoric surrounding welfare reform, which promised that any job equals a better life. But how can anyone survive, let alone prosper, on $6 to $7 an hour? To find out, Ehrenreich moved from Florida to Maine to Minnesota, taking the cheapest lodgings available and accepting work as a waitress, hotel maid, house cleaner, nursing-home aide, and Wal-Mart salesperson. She soon discovered that even the "lowliest" occupations require exhausting mental and physical efforts. And one job is not enough; you need at least two if you intend to live indoors.

Nickel and Dimed reveals low-wage America in all its tenacity, anxiety, and surprising generosity -- a land of Big Boxes, fast food, and a thousand desperate strategies for survival. Instantly acclaimed for its insight, humor, and passion, this book is changing the way America perceives its working poor.

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About the Author

Barbara Ehrenreich is the author of twelve books, including the New York Times bestseller The Worst Years of Our Lives, as well as Fear of Falling and Blood Rites. She lives near Key West, Florida.

Reviews

This exposé puts human flesh on the bones of such abstractions as "living wage" and "affordable housing." Ehrenreich worked, for a month at a time, at "unskilled" jobs—as a waitress and chambermaid in Florida, a housecleaner and nursing-home aide in Maine, a Wal-Mart clerk in Minnesota—to report on how people survive on wages of six or seven dollars an hour. In an easy, conversational style, she brings us the daily life of the working poor and shows that their diligence and good nature cannot earn them a place to live—a social worker advised Ehrenreich to move to a shelter—or medical or dental care or, in some cases, enough to eat. In her last chapter, Ehrenreich suggests that the working poor are "the major philanthropists of our society," sacrificing their families, their health, their privacy, and their leisure so that the rest of us can live more cheaply and conveniently.
Copyright © 2005 The New Yorker

Excerpt. © Reprinted by permission. All rights reserved.

It is hotter inside than out, but I do all right until I encounter the banks of glass doors. Each one has to be Windexed, wiped, and buffed—inside and out, top to bottom, left to right—until it's as streakless and invisible as a material substance can be. Outside, I can see construction guys knocking back Gatorade, but the rule is that no fluid or food item can touch a maid's lips when she's inside a house. I sweat without replacement or pause, not in individual drops but in continuous sheets of fluid, soaking through my polo shirt, pouring down the backs of my legs. Working my way through the living room(s), I wonder if Mrs. W. will ever have occasion to realize that every single doodad and object through which she expresses her unique, individual self is, from the vantage point of a maid, only an obstacle on the road to a glass of water.

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